Authored by Rose Carrarini, founder of the iconic Rose Bakery in Paris, Breakfast, Lunch, Tea by Phaidon features over 100 of Carrarini’s signature fresh and simple recipes. From crispy granola to sticky toffee pudding and carrot cake, this striking hardback takes readers on a culinary journey through Rose Bakery’s most popular dishes. The gorgeous green cover brings a bold touch to contemporary kitchens.